About Raisin
Our raisins are selected for plumpness and natural sweetness — no added sugar, no preservatives. A pantry staple for Bengali sweet-making, daily snacking, or a quick iron and fibre boost. Store in a cool, dry place.
Key Highlights
- 100% Natural & Preservative-Free
- No Added Sugar
- Good Source of Iron & Fibre
- Essential for Traditional Sweet-Making
FAQ
- Q: Are these good for making Bengali sweets? A: Yes — plump, natural raisins work well in traditional sweet recipes.
- Q: How long do raisins stay fresh? A: Up to 6-9 months in an airtight container in a cool, dry place.
